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pure and nomadic
monofloral honeys

pure monofloral honeys collected during peak blooming periods in specially selected, uncontaminated locations. nomadic honeys, produced by taking the bees to sixty extraordinary sites, a family tradition involving trips all over the country, careful observation and paying heed to the tales of the farmers, who are true connoisseurs of the land.

mieli thun is all of this.

in these pages you will discover the secrets of our job, explore the mysteries of the bees, peruse the dictionary of nomadic honeys, try new recipes, read our diary and buy honeys, vinegars, meads, books, gifts and much more.

products

her majesty, honey

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tuscan

honey

tuscan

a honey closely linked to its land of origin, as its name indicates, reminding us of the beauty of a land known the world over for its environmental legacy and botanical variety. the specificity of the ...

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poliflora 750 ml (multifloral)

vinegar

poliflora 750 ml (multifloral)

honey vinegar, the fruit of 5 years of work, of slow, static oxidation to transfer the aromatic notes of honey into the acid liquid. the 750 ml format is intended for professional culinary and gastronomic ...

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word chest

gift boxes

word chest

october 2008 marked the publication, by edizioni corraini, mantua, of the dictionary of nomadic honeys. a tale of the keywords of beekeeping and honey. in this oriental style package, delicate and suspended, ...

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fir

sempre miele

fir

the fir tree is one of the most characteristic plants of the alpine habitat: straight, solid, scented and evergreen, it is like an arrow that points to somewhere else. fir includes a collection of products ...

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heather

honey

heather

impressions of cooked ingredients and caramel, ground coffee, chamomile, turmeric, saffron and apricot jam compose its bouquet. generous to the palate, it is very complex but perfectly balanced between ...

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l'esuberante

mead

l'esuberante

l'esuberante is the name given to it by those who know it best.  lively, bubbly and foamy are its keywords. this mead is re-fermented in the bottle, spending 14 happy months sharing a bottle with ...

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linden

honey

linden

the bouquet is strong, chemical, almost medicinal, with a distinct trace of linden flower aroma, followed by notes of incense and resin. in the mouth it is refreshing, with a taste of menthol, sage and ...

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fir 100 ml spray

vinegar

fir 100 ml spray

fir vinegar is made from the dark honey obtained from the same plant. it has a full bodied, malted taste, with evident notes of honeydew. its acidity of 6.20% is counterbalanced by 140 g/l of residual ...

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chest of honey

gift boxes

chest of honey

this package with an oriental flavor, delicate and suspended, was deisgned by yoshiko noda, aka yocci. it contains three mieli thun blooms of 250g in each assortment: forest, wildflower, linden.

honey

how it is used

who

andrea paternoster

andrea paternoster is indebted to his grandfather for his first and last name, in addition to an infinite love for the noble art of beekeeping, to which he adds his enthusiasm and passion, aiming to make honey more visible, more appreciated and used as an ingredient in all kinds of culinary preparations.
 

see
why

motives

We have tried to specify the reasons why we have always been attracted by all things beautiful, good and fair.

see
why

futurist honeys manifesto

our spirit sees honey as the food of the present and the future. its nature explained in sixteen words, sixteen keys to a new idea of nutrition, linked to environmental and ethical values and quality of life. local, vegetable, raw, healthy, natural, essential, sweet, artisanal, unavailable, limited, atavistic, holistic, environmentally friendly, peaceful, maternal and seductive, pure.

see
blogs and media

digital honeys

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mielicromia

honey colors have iridescent tones, with many hues and highlights, making it difficult to define and codify a scale. mielicromia i san excuse for collecting curiosities, sensory notes, ideas for culinary uses, matching pollens, place of origin and botanical information about the flowers that generate the honey. an id card for each one, an indispensabile tool for recoignizing, reusing and returning honeys, in the plural, to the dignity they deserve. ed. by: mieli thun - corraini edizioni
amiisbn: 9788890522505
pages: 56



CHIUDI

additional information

gift packaging includes:

  • package, gift box based on the type of item,
  • decorative seal
  • card with personal message

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